Slow-cooker Classic Beef Stew

Last year I made Julia Child's Boeuf Bourguignon from Mastering The Art Of French Cookinghttps://www.facebook.com/jacquvalencia/posts/pfbid02eP8rjbfxPuuR7aXQwbExZNea9kkB4yva25ui6ovhc6tJNHdtTYAwiReD4iY2gKugl I made it in the Dutch oven.Today I wanted another crockpot recipe and after an early run, dumped a bunch of things into the crockpot via this recipe: https://www.foodandwine.com/recipes/slow-cooker-classic-beef-stewI substituted the pearl onions with shallots (I have a bunch I… Continue reading Slow-cooker Classic Beef Stew

Anthony Bourdain’s Gigot de Sept Heures

It's my son's birthday and he's requested his favourite dish by me, Anthony Bourdain's Gigot de Sept Heures aka Seven Hour Lamb Leg. This is a recipe from Bourdain's Les Halles Cookbook https://www.maclellanbooks.com/shop/anthony-bourdains-les-halles-cookbookWent for an early morning run and set to work on today's meal.I've linked here a variation of it that someone made just… Continue reading Anthony Bourdain’s Gigot de Sept Heures